Luxury Belgian White Chocolate Drops Belgian White Couverture chocolate recipe stands out with its deep, warm colour. This chocolate is widely appreciated because of its generous taste. Ingredients: Sugar, Cocoa butter, Whole MILK powder, Emulsifier: SOYA lecithin, Natural vanilla flavouring Allergy Advice: For Allergy Advice, including cereals containing Gluten, please see ingredients in ‘BOLD’ and UPPERCASE in the Ingredient Listing above.
